meeting

Dr Hal MacFie

Consultant in Sensory & Consumer Science

Hal MacFie Training Services
Company Registration No: 7864651
Company Address: 43 Manor Road
Keynsham, Bristol BS31 1RB, UK
Contact Tel: (44) 0117 9863590
Email: hal@halmacfie.com

About Us!


In-House Training Courses

Hal MacFie provides very cost effective global training courses to the Food, Beverage, and Personal Products industries.
Browse the courses on the web site and pick and match the lectures and exercises you want the class to hear and perform.
Personalise your exercises by having them reproduced using your own company data sets.
More information on our inhouse training courses or email: hal@halmacfie.com

Virtual Training Room

Attend any of our training courses from the comfort of your home or office.  Experience all the benefits of instructor-led training without the hassle of traveling. With Virtual Training Room, you can join a live training event from any location, whether you’re in a cube at work or at home, you’ll feel as if you are physically present in the classroom. Advanced classroom technology enables our presenters to deliver the same live instruction, whether you’re onsite and offsite.


Hands on Consumer Driven Product Optimization

Three one-day workshops designed to give you the knowledge practice and tools to analyse consumer test data and to optimise the sensory properties of foods, beverages, personal products.

Based around the use of XLSTAT, attendees will gain practical experience using real-life examples and will be able to save their work to take away, so they will be competent to start using their expertise from day 1 after the course.

Taught by: Dr Hal Macfie and Anne Hasted

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Hands on Sensory Statistics Course

This course forms a hands-on introduction to those statistical methods needed by a sensory scientist.
Mainly based around the use of SENPAQ and XLSTAT software, attendees will gain practical experience using real-life examples and will be able to save their work to take away with a complimentary copy of  SENPAQ and XLSTAT-Sensory (offered at a discounted price) so they will be competent to start using their expertise from day 1 after the course.

Taught by: Dr Hal Macfie and Anne Hasted

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Hands on Consumer Test Analysis, Preference and Emotion Mapping

This course will take place immediately after the 2018 Senseasia conference..

The course is aimed at the consumer or sensory scientists in both research and industry who may have learnt some statistics at college/university or have picked up the basics in the workplace and want to build their skills so that they can analyse data confidently, interrogate their data more deeply and relate different data collected on the same products. We aim to give you the knowledge, practice and tools to analyse consumer test data and to optimise the sensory properties of foods, beverages, personal products.

Presented by  Dr Thierry Worch

More Info

Hands on Sensory Statistics Course

This course forms a hands-on introduction to those statistical methods needed by a sensory scientist.

Mainly based around the use of SENPAQ and XLSTAT software, attendees will gain practical experience using real-life examples and will be able to save their work to take away with a complimentary copy of  SENPAQ and XLSTAT-Sensory (offered at a discounted price) so they will be competent to start using their expertise from day 1 after the course.

 

Taught by: Dr Hal Macfie and Anne Hasted

More Info